TOP CHEF: MASTERS Preview

Oh, TOP CHEF: MASTERS, you and your wacky challenges! Last week, the chefs were cooking meals for the contestants on THE BIGGEST LOSER and tonight, they’re working the lunch rush and drive-thru at Farmer Boys — a fast food restaurant. Am I the only one that finds that funny?

In the Quickfire Challenge, the dish they make must cost under one dollar to prepare. Of course, things will not go as smoothly as they plan. What do you want to bet someone’s going to go over budget?

Check out some clips from tonight’s episode and let me know if you’ll be tuning in!